Feed and food analytical tests
| In the course of the implementation of the R&D service our experts undertake the on-demand analysis of feed- and food samples such as: analysis of crude fiber, protein, fat content, identification of total polyphenols and total antioxidants, chromatographic determination of certain phenolic compounds, caffeine and theobromine, determination of vitamin content, organic acid and sugar composition, miscellaneous GC studies, ICP-OES-based element-analysis. | |
| Contact | |
| Name | Dr. Rita Székelyhidi |
| szekelyhidi.rita##kukac##sze.hu | |
| Competence Centre | Agricultural and Food Research Centre |
analytics
composition
analysis
ICP
HPLC
GC
spectrophotometry
